Hairy Ass Recipe

Ingredients 1 oz Peach Schnapps 2 oz Yukon Jack 2 oz Canadian Whiskey 3 oz Dr. Pepper Hairy Ass Directions Pour the liquors into a blender with one cup of crushed ice. Blend well, and pour into a collins glass. Top with soda, and serve. Serve Hairy Ass in a Collins Glass

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Gypsy Cocktail Recipe

Ingredients 1 1/2 oz Gin 1 1/2 oz Sweet Vermouth 1 oz Cherry Gypsy Cocktail Directions Stir gin and vermouth with ice and strain into a cocktail glass. Add the cherry on top and serve. Serve Gypsy Cocktail in a Cocktail Glass

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Yucca Recipe

Ingredients 1/2 gal Vodka 8 lb Ice 3 lb Sugar 10 (sliced) Lime 10 (sliced) Lemon Yucca Directions Put the Vodka and the sugar into a container. Slice 10 lemons and 10 limes and add them to the Vodka. Mix for 10 minutes or until the sugar has dissolved. Serve Yucca in a Punch Bowl

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Mayan Sacrafice Recipe

Ingredients 1 oz Vodka 1/2 oz Tequila 1 oz Coffee Liqueur Mayan Sacrafice Directions Pour Kahlua into a small rocks or old-fashioned glass. Add Bacardi 151 and tequila, and top with vodka. Ignite the top on fire, and allow to burn for a few seconds. Extinguish, quickly take the straw to the bottom of the…

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Sangrita Recipe

Ingredients 1 oz Tequila 1 oz Clamato Juice 5 drops Tabasco Sauce 1 dash Worcestershire Sauce Sangrita Directions Fill one shooter with Tequila. Take a second shot glass and fill it with clamato. Then add a couple drops of tabasco and worchestershire sauce. Shoot the tequila and chase it with the second shot. Enjoy! Serve…

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