Ingredients 3/4 oz Alize Gold Passion Fruit 2 oz Tropicana Fruit Punch Hooker Directions Pour Alize Gold Passion and Tropicana simultaneously over a few ice cubes in a cocktail glass, and serve. Alternatively, blend together with ice in a blender for a frozen drink. Serve Hooker in a Cocktail Glass
Ingredients 3 oz Spiced Rum 1 dash Lime Juice 5 oz Orange Juice 1 splash Grenadine Baby Aspirine of Humbolt Directions Serve over ice in a chilled pint glass. Serve Baby Aspirine of Humbolt in a Beer Mug
Ingredients 1 oz Gin 1 oz Sweet Vermouth 1 oz Campari Bitters Negroni Cocktail Directions Stir with ice and strain into a chilled cocktail glass 3/4 filled with cracked ice. Add a splash of soda water if desired. Garnish with a half slice of orange. Serve Negroni Cocktail in a Cocktail Glass
Ingredients 1 1/4 oz Calvados Brandy 3/4 oz Orange Juice 3 dashes Grenadine Ginger Ale Applejack Highball Directions Pour calvados, grenadine and orange juice over ice in a collins glass. Stir, fill with ginger ale, and serve. Serve Applejack Highball in a Collins Glass
Ingredients 1 oz Gin 1/2 tsp Lemon Juice 1 oz Grenadine Smile Cocktail Directions Shake all ingredients with ice, strain into a cocktail glass, and serve. Serve Smile Cocktail in a Cocktail Glass
Ingredients 1 oz Creme de Menthe 1 oz Scotch Whisky 1/2 oz Lemon Juice Green Mist Directions Shake with ice and strain into a cocktail glass. Garnish with a slice of kiwi fruit and a mint. Serve Green Mist in a Cocktail Glass
Ingredients 1 tsp Drambuie 1 1/2 oz White Rum 1/2 oz Sweet Sherry 1/4 oz LBV Port 1/2 oz Lime Juice 4 oz Ginger Ale Soho Twist Directions Pour into an ice-filled wine goblet, add a spiral of lemon, short straws, and serve. Serve Soho Twist in a Red Wine Glass
Ingredients 2 oz Banana Liqueur 2 oz Irish Cream 2 oz Creme de Cacao 2 oz Milk Banana Cream Directions Shake the creme de cacao, banana liqueur, Bailey’s irish cream and milk together in a cocktail shaker. Take a cocktail glass, and swirl chocolate syrup in the glass and add ice. Pour the mixture from…
Ingredients 3 oz Champagne 1/2 oz Melon Liqueur 1/2 oz Sweet Sherry 1 tsp Lemon Juice Pyrenees Greeting Directions Pour into a champagne flute. Garnish with a lemon twist. Serve Pyrenees Greeting in a Champagne Flute
Ingredients 1 1/2 tsp Benedictine 1 1/2 oz Gin 1/2 oz Dry Vermouth Queen Elizabeth Directions Stir all ingredients with ice, strain into a cocktail glass, and serve. Serve Queen Elizabeth in a Cocktail Glass