Ingredients 1 oz Triple Sec 1 oz Apricot Brandy 1 dashes Lime After Dinner Cocktail Directions Shake all ingredients (except lime wedge) with ice and strain into a cocktail glass. Add the wedge of lime and serve. Serve After Dinner Cocktail in a Cocktail Glass
Ingredients 3 oz Goldschlager 7 oz Sprite 2 oz Grenadine Arkansas Avalanche Directions Pour Goldschlager, Sprite and grenadine into a cocktail shaker half-filled with ice cubes. Shake well, strain into a highball glass, and serve. Serve Arkansas Avalanche in a Highball Glass
Ingredients 1/2 oz Seagram’s Vanilla Vodka 1/2 oz Irish Cream The Thingy Directions Pour ingredients in equal parts into a shot glass, stir, and serve. Serve The Thingy in a Shot Glass
Ingredients 1 1/2 oz Bourbon 1/2 oz Apple Brandy 1 tsp Lime Juice 4 oz Cranberry Juice Thanksgiving Cocktail Directions Fill Collins glass one-half full of ice, add ingredients and stir. Garnish with a lime wedge, if desired. Serve Thanksgiving Cocktail in a Collins Glass
Ingredients 1 1/2 oz Port 1 oz Egg 1 tsp Powdered Sugar 2 tsp Light Cream 1 tsp Nutmeg Port Wine Flip Directions Shake all ingredients (except nutmeg) with ice and strain into a whiskey sour glass. Sprinkle nutmeg on top and serve. Serve Port Wine Flip in a Whiskey Sour Glass
Ingredients 1 oz Brandy 1 oz Dark Rum 2 tsp Sugar 4 oz Milk Tiger’s Milk Directions Shake ingredients in a shaker half filled with ice. Strain ingredients into an old-fashioned glass of ice. Serve Tiger’s Milk in a Old-Fashioned Glass
Ingredients 3/4 oz Gin 1/2 tsp Ricard 1 oz Dry Vermouth 1 dash Bitters Wilfred’s Weather Directions Pour the vermouth, gin, Ricard and bitters into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve. Serve Wilfred’s Weather in a Cocktail Glass
Ingredients 1/4 oz Vodka 1/2 oz Blue Curacao 1 tbsp Lime Juice (Fill to Top) Sprite Blue Kisok Directions Pour an half ounce of Blue Curacao into shot glass. Follow with quarter of an ounce of Vodka. (Try and use Smirnoff) One table spoon of lime juice. Then fill rest of glass with sprite. Serve…
Ingredients 1 oz Tequila 1 oz Pisang Ambon 1 1/2 oz Pineapple Juice 1/2 tsp Grenadine Juliet Directions Shake and strain into a cocktail glass. Garnish with a slice of pineapple and a cherry. Serve. Serve Juliet in a Cocktail Glass
Ingredients 2 oz Gin 1 oz Orange Juice 1/2 oz Campari Bitters 1 Maraschino Cherry 1 tsp Grenadine 4 oz Ginger Ale Captain’s Table Directions In a shaker half-filled with ice cubes, combine the gin, Campari, grenadine, and orange juice. Shake well. Pour into a collins glass almost filled with ice cubes. Top with the…