Sabra Recipe
Ingredients 3/4 oz Chocolate Liqueur 3/4 oz Orange Vodka Sabra Directions Chill together in the shaker and strain into a shot glass. Serve Sabra in a Shot Glass
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Big Dog Recipe
Ingredients 1 1/2 oz Vodka 1 oz Coffee Liqueur 1 splash Cola 4 oz (chilled) Milk Big Dog Directions Pour the Kahlua and vodka into a highball glass almost filled with ice cubes. Stir well. Add chilled milk almost to the brim of the glass. Top with a splash of Pepsi cola. Stir, and serve….
Brittany Cocktail Recipe
Ingredients 2 oz Gin 1/2 oz (fresh) Lemon Juice 1/2 oz Amer Picon 1/2 oz (fresh) Orange Juice 1/2 tsp Superfine Sugar Brittany Cocktail Directions Pour the gin, Amer Picon, orange juice, lemon juice and sugar into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a chilled cocktail glass. Garnish with…
Peach Picnic Recipe
Ingredients 1 oz Apple Schnapps 1 oz Peach Schnapps Peach Picnic Directions Pour into a shot glass. Serve Peach Picnic in a Shot Glass
Jay In Your Tummy Recipe
Ingredients 1 part Midori Melon Liqueur 1 part Blue Curacao 2 parts Coconut Rum 1 part Sambuca 1 part Pineapple Juice Jay In Your Tummy Directions Shake all the above ingredients in a tin with ice. Serve Jay In Your Tummy in a Shot Glass
Christina Cocktail Recipe
Ingredients 1 oz Vodka 1 oz Dry Vermouth 4 oz Pisang Ambon 1 splash Bitter Lemon Christina Cocktail Directions Pour the vodka, vermouth and Pisang Ambon into a highball glass filled with ice cubes. Stir well. Fill with Schweppes bitter lemon, stir again, and serve. Serve Christina Cocktail in a Highball Glass
Verboten Recipe
Ingredients 1 1/2 oz Gin 1 tbsp Forbidden Fruit Liqueur 1 tbsp Lemon Juice 1 oz Cherry 1 tbsp Orange Juice Verboten Directions Shake all ingredients (except cherry) with ice and strain into a cocktail glass. Top with a cherry, and serve. Serve Verboten in a Cocktail Glass
Root Canal Recipe
Ingredients 2 oz Beer 1/4 oz Peppermint Schnapps Dr. Pepper Root Canal Directions Combine peppermint and root beer schnapps in a hurricane glass with ice. Fill with dr pepper, or root beer, and stir. Garnish with a cherry, and serve. Serve Root Canal in a Hurricane Glass
Coffee Break Recipe
Ingredients 1/2 oz Brandy 1/2 oz Coffee Liqueur 1 tsp Sugar 5 oz (hot) Coffee 1 1/2 oz Whipping Cream Coffee Break Directions Pour coffee and liquors into an irish coffee cup and sweeten to taste. Float the cream on top, add a maraschino cherry, and serve. Serve Coffee Break in a Irish Coffee Cup
Jungle Frost Recipe
Ingredients 3/4 oz Gin 3/4 oz Dry Vermouth 3/4 oz Pisang Ambon 3/4 oz Passion-fruit Juice 1/2 tsp Superfine Sugar Jungle Frost Directions Shake, strain into a champagne saucer filled with crushed ice, and serve. Serve Jungle Frost in a Champagne Saucer