Soho Twist Recipe

Ingredients 1 tsp Drambuie 1 1/2 oz White Rum 1/2 oz Sweet Sherry 1/4 oz LBV Port 1/2 oz Lime Juice 4 oz Ginger Ale Soho Twist Directions Pour into an ice-filled wine goblet, add a spiral of lemon, short straws, and serve. Serve Soho Twist in a Red Wine Glass

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Beer Margarita Recipe

Ingredients bottle Beer 6 oz Vodka 6 oz Water 6 oz (frozen) Limeade Beer Margarita Directions In a large pitcher mix the Corona and limeade mixture (follow the directions on the frozen limeade except substitute one can of water with one can of vodka – cheap is fine). Serve in frosted mugs with ice. Serve…

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Count Blythe Recipe

Ingredients 3/4 oz Gin 1/2 oz Peach Brandy 1 oz Dry Vermouth 1 oz Pisang Ambon 4 oz Pineapple Juice Count Blythe Directions Shake and strain into an ice-filled collins glass. Serve with straws. Serve Count Blythe in a Collins Glass

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Naked Lady Recipe

Ingredients 4 dashes Apricot Brandy 1 oz White Rum 1 oz Sweet Vermouth 4 dashes Lemon Juice 2 dashes Grenadine Naked Lady Directions Pour the white rum, sweet vermouth, apricot brandy, grenadine and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a highball glass, and serve. Serve Naked Lady…

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Ohrangarita Recipe

Ingredients 1 oz Triple Sec 1 oz Orange Vodka 1 splash Orange Juice 3 oz Sweet and Sour Mix Ohrangarita Directions Pour the Stoli orange vodka (Ohranj), triple sec, sour mix and orange juice into a cocktail shaker half-filled with cracked ice. Shake well, strain into a cocktail glass, and serve. Serve Ohrangarita in a…

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Jack Frost Recipe

Ingredients 1 tbsp Drambuie 2 tbsp Bourbon 1/4 cup Orange Juice 1 dash Grenadine 1/4 cup Sweet and Sour Mix Jack Frost Directions Combine all ingredients over ice in a glass. Serve Jack Frost in a Old-Fashioned Glass

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Presbyterian Recipe

Ingredients 1 oz Blended Whiskey Ginger Ale 3/4 oz Coca-Cola Presbyterian Directions Pour blended whiskey into a highball glass filled with ice cubes. Fill with equal parts of cola and ginger ale and stir well. Garnish with a slice of lemon and serve. Serve Presbyterian in a Highball Glass

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